Grilled Plantains

Grilled Plantains Recipe type: Side   Grilled Plantains are an Ethiopian food recipe. Ingredients 3 large, yellow plantains Instructions Wash the plantains and cut them in half length-wise and width-wise. Do not peel. Preheat grill or broiler. Grill or broil, skin side down, for 5 to 7 minutes or until plantains can be easily pierced with … Continue reading

Beef Pilaf

5.0 from 1 reviews Beef Pilaf Recipe type: Entree   This Beef Pilaf, Ethiopian food recipe is mixed with spices and coconut milk. Ingredients 2 tbsp butter 2 onions, chopped 2 cloves garlic, crushed 1 lb lean beef, cubed 2 tomatoes, peeled and sliced 1 cup water 2 cup coconut milk 1 cup rice ½ tsp … Continue reading

Fish Aloko

Fish Aloko Recipe type: Entree   Fish Aloko is an Ethiopian food recipe with bananas, tomatoes, onions and potatoes. Ingredients 30 plantain bananas 10 sweet potatoes 2kg of tomatoes 2kg of onions 5 small pimientos 4–5 kg of fish 6 eggs Flour Salt Pepper 3L of peanut oil bullion cubes Instructions Cut the plantain bananas and … Continue reading