Beef Pilaf

5.0 from 1 reviews Beef Pilaf Recipe type: Entree   This Beef Pilaf, Ethiopian food recipe is mixed with spices and coconut milk. Ingredients 2 tbsp butter 2 onions, chopped 2 cloves garlic, crushed 1 lb lean beef, cubed 2 tomatoes, peeled and sliced 1 cup water 2 cup coconut milk 1 cup rice ½ tsp … Continue reading

Cabbage and Potatoes

Cabbage and Potatoes Recipe type: Side   Cabbage and Potatoes is an Ethiopian food recipe cooked with carrots and onions. Ingredients ½ cup olive oil 4 carrots, thinly sliced 1 onion, thinly sliced 1 teaspoon sea salt ½ teaspoon ground black pepper ½ teaspoon ground cumin ¼ teaspoon ground turmeric ½ head cabbage, shredded 5 potatoes, … Continue reading

Skoudehkaris

Skoudehkaris Recipe type: Entree   Skoudehkaris is an Ethiopian food recipe of lamb and rice. Ingredients 2 tbsp vegetable oil 1 onion, chopped 1 clove garlic, minced 1 lb boneless lamb, cubed 2 tomatoes, chopped 1 tsp cumin ½ tsp cloves 1 tsp cinnamon ½ cup tomato paste 5 cup water 2 cup brown rice salt … Continue reading

Kebabs

Kebabs Recipe type: Entree   Kebabs are a popular meal in any country especially as an Ethiopian food recipe. Ingredients 1 tsp ground red pepper 1 tsp garlic powder ½ tsp seasoned salt 1½ lb beef, cubed 1 onion, cut into large pieces Instructions Soak wood skewers in water. Combine red pepper, garlic powder, and seasoned … Continue reading