Plantain Soup Recipe type: Soup Plaintain Soup is an Ethiopian food recipe. Ingredients 3 green plantains 6 cup chicken broth salt and pepper to taste Instructions Slice and peel plantains and place in a blender or food processor. Add 1 cup chicken broth and blend until smooth. Pour the mixture into a pan. Add the … Continue reading
Yamiser Selatta Recipe type: Salad Yamiser Selatta is an Ethiopian food recipe of lentil salad. Ingredients 1½ cup dried lentils 5 cup water 1 onion, chopped 2 tbsp vinegar 6 tbsp peanut oil 3 cloves garlic, minced ½ tsp red pepper flakes salt and pepper to taste 2 tomatoes, chopped Instructions Rinse the lentils. In … Continue reading
Skoudehkaris Recipe type: Entree Skoudehkaris is an Ethiopian food recipe of lamb and rice. Ingredients 2 tbsp vegetable oil 1 onion, chopped 1 clove garlic, minced 1 lb boneless lamb, cubed 2 tomatoes, chopped 1 tsp cumin ½ tsp cloves 1 tsp cinnamon ½ cup tomato paste 5 cup water 2 cup brown rice salt … Continue reading
Wali na Samaki Recipe type: Entree Wali na Samaki is an Ethiopian food recipe of fish and rice in sauce. Ingredients 2 green peppers, chopped 1 onion, chopped 1 can tomatoes, chopped 2 cup water juice of one lemon 1 tsp grated lemon rind ½ tsp crushed red pepper, to taste 3 bay leaves salt … Continue reading
Injera Recipe type: Side Injera is an Ethiopian food recipe for flat bread. Ingredients 3 cup warm water 2½ cup flour, self rising 3 tbsp club soda vegetable oil Instructions Pour warm water into a blender or food processor. Add the flour, cover, and blend on low for 10 seconds. Turn blender on high and … Continue reading
